Vanbrosia
Ah... la question du jour... qu'est ce qui se passe pour Vanbrosia? ;D
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Saturday, January 12, 2013
Meat and Bread on Cambie
January 12, 2013
Porchetta - 2+
J's comment > kind of like the chinese crispy skin pork 'siu yok' with western sauce in a bun
Duck confit - 2
J's comment > very tender, but not much flavour
www.meatandbread.ca
Labels: downtown east, fast food, sandwich
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