January 30, 2013
Dec 31, 2012
Dec 5, 2012
Sep 6, 2012
Jul 18, 2012
www.thierrychocolates.com
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| One in a Million: Hot chocolate made with Maranon (the world's rarest chocolate) with a chocolate-dipped madeleine - 2+ J's comment > this is a dark chocolate drink; I usually don't like dark chocolate, but this is good! Madeleine was OK. |
Previous posts
Jan 23, 2013 (Ohhh Canada! hot chocolate)Dec 31, 2012
Dec 5, 2012
Sep 6, 2012
Jul 18, 2012
www.thierrychocolates.com
Labels: 2013 Hot Chocolate festival, dessert, downtown, hot chocolate, patisserie
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