Wednesday, February 13, 2013

Citrus Catering

February 13, 2013

Roast beef with dijon mustard - 2+

Taj Mahal: A curry tortilla filled with chicken breast, basmati rice and house made mango chutney - 2+

Smoked turkey with cranberry - 2+

Tuna salad with red onion, capers, celery & dill - 2

Black forest ham and swiss cheese - 2

Chicken salad - 2

Chicken Caesar: A tomato tortilla filled with grilled chicken breast, crispy romaine lettuce and our own caesar dressing with freshly grated parmesan - 2

Penne pasta salad - 2

Marinated vegetable salad - 2

Lemon mini tart - 2+

Pecan mini tart - 2+

Apple mini tart - 2+

Fresh fruit - 2



No comments: