May 27, 2013
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Cho Wagyu: Premium Kobe beef with ponzu sauce - 3
J's comment > good, but Octopus Garden's better |
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| Bintoro: Lightly seared Albacore tuna sashimi with ponzu sauce - 2+ |
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| Beef Short Ribs: Grilled AAA beef short rib, apple-soy marinade - 2+ |
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| Yaki Udon: Thick udon noodles, stir-fried chicken, vegetables - 2+ |
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Duck Blueberry: Roasted duck breast with blueberry teriyaki sauce - 2+
J's comment > really tender duck, but Fable's way better |
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| Fish N' Chips Roll: Halibut tempura, lettuce, crispy potato bits, sakana tartar sauce - 2+ |
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| Gindara: Baked sablefish with sake-miso marinade - 2 |
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| Polenta Fries: Polenta tempura, soy-balsamic reduction, arugula gel - 2 |
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Popcorn Pork: Panko breaded, deep-fried pork cutlet - 2
J's comment > the pork tasted really weird... |
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| Mocha Chiffon Cake with salted caramel and whipping cream - 3 |
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| Chocolate Lava: Melted chocolate inside of warm chocolate cake - 2 |
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| Green tea Mille Crepe - 2 |
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| Beer - 2 |
Menu
Labels: 'groupon', izakaya, japanese, kitsilano, late night, tapas
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