May 15, 2013
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| Lobster and Prawns Bisque, croutons, rouille and Gruyere cheese - 3 |
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| Entrecote Frites: Ribeye steak with fries and peppercorn sauce - 2+ J's comment > Really well cooked steak, medium-rare to the M. Only thing is I didn't pick this, and I'm not a fan of pepper, so next time if I order same, will get the Herb Butter sauce |
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| Moule Frites steamed in white wine, garlic & parsley - 2+ |
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| Bread and butter - 2+ |
Menu
Labels: bistro, french, gastown
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