May 4, 2013
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Marinated Sablefish: Infused with aromatic miso sauce - 3
J's comment > almost as good as what Aki used to have, before Aki moved to the new location |
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| Mango Roll: Zaru Soba: Prawn, avocado, smoked salmon and basil with mango on top - 2+ |
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| Seafood Dobin: Traditional Japanese seafood broth, steamed and served in a Dobin tea pot - 2+ |
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| Zaru Soba: Cold soba noodles with dipping sauce and quail egg - 2+ |
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| Hamachi Carpaccio: Thinly sliced marinated hamachi with jalapeño sauce - 2+ |
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| Japanese Short Ribs: Short ribs marinated in a signature sauce - 2+ |
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Chicken Karaage: Deep fried chicken wings - 2
J's comment > Fried very well, but a bit salty |
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Aburi Salmon nigiri - 2+
Hamachi nigiri - 2+ |
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Yaki Nasu: Eggplant with ginger sauce - 1
J's comment > really bland |
Extra Note
FYI, we used a Groupon for this meal.
Labels: 'groupon', fusion, japanese, yaletown
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