Chocolate Arts

July 6, 2013

(from top left, clockwise)

Coconut cluster - 2+

Matcha leaf: Japanese matcha green tea infused into white chocolate, highlighted w dark chocolate - 2+

Splinter: Freshly roasted silvered almonds, pecans & chopped pistachios lightly coated in milk chocolate - 2

J's comment > more nut than chocolate in this one, I prefer a more balanced chocolate

The Macallan w Mariofolo single origin dark chocolate (65%) - 2+

Glenfiddich w Venezuela single origin dark chocolate (72%) - 2+

Bushmills w Venezuela single origin dark chocolate (72%) - 2+

Crunchy Praline: A creamy filling of milk chocolate, hazelnut paste & crispy cookie wafer - 2+

Cristina: A distinctive blend of tart lemon tart essence, Galliano liqueur, vanilla bean & white chocolate rolled in bitter cocoa - 2+

Bushmills w Venezuela single origin dark chocolate (72%) (sample) - 2+

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Labels: chocolate, fairview