Saturday, July 27, 2013

Kamei Baru

July 27, 2013


Hamachi nigiri - 2+

Salmon nigiri - 2+

J's comment > FYI these are not on the menu

Tebasaki Wing: Signature chicken wings w balsamic sauce - 2+

Chicken Karaage: Marinated boneless chicken w sake, soy sauce & deep fried - 2+
  
Ebisu Roll: Mango, avocado, cucumber & salmon wrapped on top w BBQ eel & cream cheese - 2+

Double Dragon: Two huge jumbo tiger tempura prawns wrapped in mayonnaise, tobiko & avocado - 2+
Baru Chicken Teriyaki: Juicy chicken grilled & served w teriyaki sauce w baguette - 2+

J's comment > chicken was very juicy indeed!

Spinach Goma Ae: Spinach loaded w creamy sesame sauce - 2

Yam tempura roll - 2

Baru Pork: Earl grey/herb infused pork loin - 2

J's comment > you can really taste the earl grey, but the pork was a tad dry

White wine jelly - 2+

Sapporo pitcher - 2+









Kamei Baru on Urbanspoon



Labels: downtown, izakaya, japanese, scotiabank theatre

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