Sunday, July 07, 2013

Zeitoon Grill House

July 7, 2013

Chicken with Bone Kabob: Whole cornish chicken, saffron marinated & broiled - 2+

Shashlik Rack of Lamb Kabob: Six pieces of bone-in rack of lamb, soaked in house marinated & broiled - 2

Yogurt dip - 2

Pita - 2

J's comment > came with butter

Kashke Bademjan: Deep fried eggplant, mashed and topped with Kashk (whey); flavored with sautéed onions, garlic & fresh mint - 2

Dolma: Stuffed vine leaves, green vine leaves stuffed with rice, parsley & mint soaked in sunflower oil. Served with garlic shallot dip - 2

Bamieh - 2+

Sadaf: Earl Grey Persian tea - 2+

J's comment > I expected to at least have my tea ready to drink, not have to boil water (what if I was at a park?!) and then prepare my own tea. Nonetheless, this was a pretty good earl grey tea.

Sadaf: Cardamom tea - 2+

Zeitoon Restaurant and Grill House on Urbanspoon


Extra Note
FYI we got a Wag Jag voucher for Just-Eat (food delivery service) that we used for this.




Labels: 'groupon', north van, persian, to go

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