August 24, 2013
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| Salted caramel brownie - 2+ |
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| London Fog layer cake: Vanilla cake, Earl Grey infused syrup, Earl Grey milk chocolate ganache, white chocolate mousse, Chantilly cream - 2+ |
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Copa Banana: Banana chiffon cake topped with dark chocolate ganache, enveloped in smooth coconut mousse - 2+
J's comment > the mousse actually tasted like coconut whip, which is good, but there was way more 'mousse' than cake. |
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| Danish: Flakey Danish pastry with baked-in vanilla bean custard & blueberries - 2+ |
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| Sugar Plum - 2 |
Menu
Labels: bakery, dessert, downtown east, pastry
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