Monday, August 19, 2013

Lux Lounge

August 19, 2013


Italian Margherita flatbread: Marinara sauce, bocconcini cheese, tomato, fresh basil & balsamic glaze - 2+

Moroccan Meatballs: House made braised beef meatballs in a spicy tomato sauce topped w feta - 2+

Wings tossed in thai sweet chili sauce - 2

Calamari: Hand cut squid rings served w tzatziki - 2

Menu


Lux Lounge on Urbanspoon

Extra Note
We had a Groupon for this.




Labels: 'groupon', downtown, howe, pub

No comments: