August 10, 2013
 |
#8 Fried pushing noodles w pork, woodear mushroom, egg & cabbage - 2+
J's comment > the pushing noodles a tad better than the cutting noodles. But dish needs more meat. |
 |
#1 Fried cutting noodles w lamb - 2+
J's comment > Good, but noodles just a little bit too al dente, too thick, not enough meat. |
 |
#96 Deep fried chicken wings - 2 |
 |
#95 Lamb kabobs - 2 |
 |
#4 Xiao long bao: Steamed buns, pork w ginger & savory sauce - 2 |
 |
#3 Pan fried dumplings w pork - 2
J's comment > dumpling a tad too thick, not enough meat |
 |
#121 Osnabthus & small rice ball in rice wine - 2 |
Menu
Labels: chinese, fraser, sunset
No comments: