September 12, 2013
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| Seared Sea Scallops w caramelized cauliflower puree, miso butter corn & edamame, prosciutto crisp - 2+ |
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| Duck Breast w star anise honey glaze, carrot ginger puree, miso aubergine, toasted sesame seeds - 2+ |
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| Dungeness crab cake w sauce rouille, bread and butter pickled fennel - 2 |
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Cornish Game Hen w mixed baby potato saute, house made bacon, corn and local kale, pan jus & sage salt - 2
J's comment > chicken a tad dry, slightly too salty |
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| Complimentary bread and butter - 2 |
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| Mango Semifreddo w vanilla yoghurt, almond brittle - 2+ |
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| Vanilla Bean Panna Cotta w seasonal fruit coulis - 2 |
Menu
Extra Note
Labels: 'groupon', pacific northwest, yaletown
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