September 1, 2013
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| Soy Chicken: Fried chicken w garlic soy sauce - 2+ |
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| Bacon Asparagus: Asparagus wrapped in bacon w chili oyster sauce - 2+ |
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| Lenkon Hasamiage: Ground pork in sliced lotus root w ponzu - 2+ |
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| Japchae: Pan fried pork, leek, vermicelli w sweet soy sauce - 2+ |
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| Chawanmushi: Steamed egg pudding - 2 |
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Avocado roll - 2
Salmon nigiri - 2 |
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| Spicy Topokki: Rice cake, fish cake, vegetable w sweet spicy sauce - 2 |
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| Saba Shioyaki: Grilled mackerel w salt - 2 |
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| Tako Wasabi: Diced octopus w wasabi ponzu - 1 |
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| Sapporo - 2+ |
Menu
Labels: japanese, korean, richmond
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