October 22, 2013
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| Braised Heritage Angus Beef Cheek w country style risotto, parmesan - 2+ J's comment > MMmmmm... melt in your mouth goodness; the beef wasn't dry at all like some other restaurants, very tasty too. Risotto however, was slightly too 'soupy' and had too much celery for my liking (I don't like celery). |
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| Steelhead Pastrami w house maple mustard, chervil, caraway - 2+ |
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| The Lemon Cake w rosemary sugar, lavender, whipped cream - 2 J's comment > cake was way too hard, whipped cream needed sugar. |
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| Coffee - 2 |
Menu
Extra Comment
This was part of the 2013 Taste of Yaletown.
Labels: 2013 Taste of Yaletown (TOY), casual, yaletown
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