February 9, 2014
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| Classic eggs benedict w caramelized ham, hollandaise - 2+ J's comment > english muffin was crispy on the outside and just soft enough inside, but just slightly tough to cut through; hash browns were divine |
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| Pacific sablefish brandade w poached eggs, tomato, chorizo, watercress, grilled bread - 2+ J's comment > good brandade, loved the grilled bread |
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| Smoked chicken hash w sunny side eggs, wild mushroom, peppercorn sauce - 2 J's comment > all the ingredients blended quite well together |
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| Oatmeal buttermilk pancakes w pear, walnut, caramelized honey yogurt, maple syrup - 2 J's comment > not bad, really fluffy and did not disintegrate on drowning in the maple syrup :) |
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| Special of the day: Egg frittata w burrata - 2 J's comment > not bad, but totally didn't get the burrata at all even though you can see it (the melted white stuff on the frittata) |
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| Fresh squeeze orange juice - 2 |
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| Seasonal fruit smoothie: Mixed berries, pineapple - 2 J's comment > slightly tarter than I like |
Menu
Extra Comment
We got the #brunchclub promo, meaning BOGO entrees! :) Thanks Hawksworth! And our friends treated us to this meal! Super thanks you guys!
Labels: brunch, downtown, fine dining, georgia, hotel
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