February 15, 2014
 |
House special beef noodle in soup - 2 |
 |
Wonton in chili sauce - 2 |
 |
Deep fried chicken thich w curry on rice - 2 |
 |
Deep fried chicken thigh - 2
J's comment > not bad, juicy but something was lacking |
 |
Shredded pork in garlic & chili sauce on rice - 2 |
 |
Deep fried pork chop on rice - 2
J's comment > a tad dry, definitely not as good (such is the case) as the chicken thigh |
 |
Beef fried rice w satay sauce - 2 |
 |
Taiwanese style sausage - 2 |
 |
Diced beef & peanuts w chili pepper on rice - 2 |
 |
Lamb on hot iron plate w rice - 2 |
 |
Chicken on hot iron plate w rice - 2 |
 |
Hot tofu pudding w pearls and taro - 2 |
 |
Zephyr milk tea - 2 |
 |
Almond milk tea - 2 |
 |
Passion mango ice cream frappe - 2 |
Labels: bubble tea, richmond
No comments: