May 24, 2014
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| Quiche - 2 J's comment > not bad; fluffy overall but slightly dense; very cheesy; excellent when warm, but as it cools down it hardens up |
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| Fruit tart - 2 J's comment > custard and fruits were OK; the crust was just awful, it was hard and impossible to break through w the plastic forks provided (even though we were eating in, yes, they gave us plastic forks, in fact, one of the fork's tines completely broke off); only option to cut through the crust is w your teeth |
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| Lemon meringue tart - 1 J's comment > same miserable excuse for a crust as above; custard was just liquid, not even slightly stiff, absolutely liquid like the smoothie I just had at Glory Juice; egg whites were soft but had a very strong egg white flavor |
Labels: arbutus ridge, bakery
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