July 29, 2014
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| Croque Monsieur - 2 J's comment > tad too much bread and ham to cheese ratio; bread slightly hard; ham a tad salty |
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| Ham and cheese quiche - 2 J's comment > egg mixture overbeaten as the center component was stiff; barely any ham and cheese flavors, just an overall savory, almost salty taste |
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| Dessert of the month: Earl grey mousse w lemon custard & chocolate brownie bottom - 2 J's comment > not bad; very smooth and fluffy mousse and custard; lemon flavor a tad stronger than the earl grey; brownie wasn't too rich, more like a light chocolate sponge cake really |
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| Signature macaron: Passionfruit - 2 J's comment > not bad; just like the previous macaron tried, Faubourg's macarons are more meringue crisp than creaminess; flavor well done though, definitely strong passionfruit flavors |
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| Tiramisu - 2 J's comment > slightly dry, not very creamy; way too many lady fingers esp since the bottom of the tiramisu is already a sponge cake, making this tiramisu too cake-y |
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| Eclair - 2 J's comment > stiff all around, choux slightly hard; not a lot of cream on the inside and not very creamy either |
Pastry Cases
Labels: cake, chain, dessert, downtown, sandwich
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