Sunday, July 27, 2014

Ningtu / 寧都飯店

July 27, 2014

#49 Deep fried yellow fish w seaweed - 2

J's comment > not bad; very crisp and light, kinda like the Chinese version of fish & (no) chips; fish very fresh; despite appearances, you can't quite taste the seaweed

#60 Beef w honey sauce - 2

J's comment > not bad; sweet but not saccharine; beef tender, but a tad chewy

#130 Pork & chinese spinach w fried rice cakes - 2

J's comment > rice cakes chewy as expected but not as soft as it can get; pork tender

#17 Fried bean curd w vermicelli soup - 2

J's comment > a subtly flavorful soup (I know, the oxymoron!); ironically, there was actually almost too much ingredients and not enough soup, yet the flavor of the ingredients, whilst present, was muted

#33 Special fried chicken - 2

J's comment > chicken fried well but borderline dry; skin was really crispy though

#44 Sweet & Sour rock cod - 2

J's comment > apparently this is the signature dish for Ningtu; fish fried well, but way too much batter, not enough meat; the batter actually was kinda tough in some places

#80 Braised minced pork balls hot pot (lion's head) - 2

J's comment > meat balls slightly hard but tasty; needs more vermicelli

#87 Braised egg bean curd - 2

J's comment > not sure how the title of the dish translates to what we got; this was a pile of enoki mushrooms on top of stir-fried tofu and blanched broccoli; all ingredients cooked well and tender, but nothing extraordinary

#92 Sauteed gai lan w garlic - 2

J's comment > tender veggies, but just your avg flavors

#95 Pan fried long beans - 2

J's comment > another tender veggie dish, but needs more minced beef ;D

#122 Ningtu chow mein - 2

J's comment > decent stir fry but tad salty overall


NingTu Restaurant 寧都飯店 on Urbanspoon

Labels: chinese, kingsway

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