Friday, December 26, 2014

Earls in Richmond

December 26, 2014

Santa Fe Cajun Chicken Salad w peanut lime vinaigrette, feta, avocado, black beans, dates - 2

J's comment > not bad; chicken slightly spicy but very juicy and tender; good balance of all listed ingredients

Los Cabos Chicken Tacos w valentina hot sauce, soft corn tortillas - 2

J's comment > slightly spicy; decent amt of chicken; tortillas were flour though, not corn

Earls Famous Clam Chowder w fresh vegetables, cream, smoky bacon - 2

J's comment > passable amt of clam portion and flavor; like the alfredo below though, decent amt of cream, but not much else

Slow Braised Rack Of BBQ Back Ribs w sweet and spicy bbq sauce - 2

J's comment > ribs well cooked, easy to tear off the bone; bbq sauce touch too much

Fettuccini Alfredo w classic cream sauce, grana padano parmesan - 2

J's comment > your avg alfredo sauce, creamy but no other flavor, needs a lot more cheese; noodle inconsistent, some were al dente, some were soft

Bigger Better Burger w vine-ripened tomato, onion, lettuce, mayonnaise and mustard, hand smashed patty - 2

Truffle Fries w custom salt and pepper blend, truffle aioli - 2

J's comment > fries done well, slightly crisp exterior w soft center; truffle aioli very strong truffle flavor as expected; burger needs more patty, which was also dry; bun was OK but again, needs more patty! Just look at the picture!

Daily Bread: Fresh baked pan bread - 2

J's comment > thick cut of foccacia; soft but dense

Mediterranean Calamari w cucumber, spanish olives, greek citrus yogurt - 1

J's comment > bland and chewy, hardly any crisp batter


Earls Kitchen & Bar on Urbanspoon

Labels: casual, chain, richmond

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