December 30, 2014
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| Tortilla Soup - 2 J's comment > very thick - according to the owner/chef, this is deliberate as the locals who frequent here prefer a thicker soup, the thickness comes from blended in tortilla chips; chips provided on top crisp to begin, but got soggy quick; overall, more like a light tomato chunky soup |
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| Cochinita pibil (pulled pork) taco - 2 J's comment > pork not too dry, but still no La Taqueria |
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Labels: burrard, downtown, mexican, soup, taco
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