February 8, 2015
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| #34 "I WENT ALL HOT AND COLD": Rich, dark hot chocolate made w Avalon Dairy milk and a scoop of Birchwood Dairy vanilla ice cream on the rim served w mini sugar cone - 2 J's comment > hot chocolate was of the Carnation instant powder variety, really unmemorable; vanilla ice cream was, well, vanilla; this was really just for the presentation and the 'fun' factor of having an ice cream float in hot chocolate |
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Labels: 2015 Hot Chocolate festival, burnaby, east hastings
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